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Oct 30, 2010

Spinach Egg Fry


Ingredients:

Eggs - 2
Spinach (palak) - 1 bunch chopped
Onion - 1/2 chopped
Red chillies - 3
Oil - 2 tsp
Mustard - 1/4 tsp
Cumin seeds - 1/4 tsp
Pepper pdr - 1/4 tsp
Salt - to taste

Method:

1. Heat oil in a pan, splutter mustard, cumin seeds and red chillies
2. Saute onion, add the chopped spinach. Add salt and few drops of water and fry well
3. Beat the eggs along with salt and pepper
4. Add the egg mixture to the spinach and saute well till it becomes dry

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